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Traditional Diets
Why Traditional Diets?
Mediterranean Diet
African Heritage Diet
Latin American Diet
Asian Heritage Diet
Vegetarian & Vegan Diet
Recipes
Main Dishes
Salads
Soups & Appetizers
Breads
Side Dishes
Desserts
Dips & Sauces
Resources
Getting Started + Basics for Vegetarians
Cooks & Books
Search All Resources
Oldways Menu Plan Books
Eating Well - Experts Agree
Carb Quality Matters
Vegtoberfest in October
QUIZ: Which Plant Food Are You?
Oldways Vegetarian Advisors
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Blog
Blog
August 2019
August 27, 2019
What is raw honey?
What’s the difference between raw honey and conventional honey? Ron from Sherman & Cherie’s Beezy Bees explains raw honey in the video above. What...
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August 23, 2019
Tomato Traditions of the Mediterranean Diet
When it comes to summer vegetables , nothing may be more eagerly anticipated than perfectly juicy, locally-grown, ripened on the vine, bursting-with-...
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August 20, 2019
How to Order the Best Street Food: Koshari, a Vegan, Mediterranean Meal
What’s your go-to order from a food truck or street food vendor? Look to the Mediterranean for inspiration! Sahar from Koshari Mama in Lowell,...
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August 13, 2019
Ask the Expert: Are Shishito Peppers Spicy?
Noticed those twisty, thin green peppers popping up at the farmer’s market? Abby and Ben from Langwater Farm in Easton, Massachusetts tell us all...
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August 12, 2019
Spotlight on Cyprus
At Oldways, we love collaborating with award-winning Chef Ana Sortun of Oleana Restaurant in Cambridge. Ana was the host chef for our first Oldways...
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