Oldways Staff

 

 

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Sara Baer-Sinnott, President

 

 

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Abby Sloane, Director of Finance & Administration

 

 

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Kelly (Toups) LeBlanc, MLA, RD, LDN, Director of Nutrition

 

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Caroline Sluyter, Whole Grains Council Program Director

 

 

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Rebecca Alpert, Whole Grain Stamp Program Manager

 

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Alexis Evangelos, Graphic Designer

 

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Sarah Anderson, Heritage Diet Curriculum Coordinator

 

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Hannah Depin, Marketing Communications Manager

 

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Katherine Kelley, Marketing Coordinator

 

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Katie Boardman, Office Manager

 

 

 

 

 

 

 

Consultants

 

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Sharon Palmer, RD, MSFS, Consulting Dietitian 

 

 

 

 

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Sara Fetbroth, culinary travel consultant