Celebrating 10 Years of A Taste of African Heritage
To celebrate this important anniversary, we are looking back at the accomplishments of the past 10 years, and looking ahead to all that we hope to accomplish. Learn more
Give the Gift of Travel
Whisk your loved one away on an unforgettable culinary tour to Costa Rica or Thailand. Learn more
New E-course: A Taste of African Heritage
This exciting new e-course gives you the full experience of our 6-lesson cooking series—from your own home, on your own timeline. Learn more
Learn about A Taste of Latin American Heritage
Celebrate Latin American heritage during this 6-lesson cooking class series. Learn more
Resources for Dietitians
Oldways creates free and low cost materials for dietitians to share with patients and clients. Learn more
Educational Webinars - CPEUs Available
Join us for a live event, or watch a replay, and learn about relevant nutrition topics View Webinars
Support a local cheese store
Celebrate International Raw Milk Cheese Appreciation Day VISIT the Directory
MyPlate National Strategic Partner
Oldways is proud to be a USDA MyPlate National Strategic Partner Learn More
A Taste of African Heritage Approved for SNAP-ED Toolkit
A Taste of African Heritage is now in the SNAP-Ed Toolkit, further demonstrating the strong evidence base of the program Learn more
The Mediterranean Diet reflects a way of eating that is traditional in the countries that surround the Mediterranean, but you don’t need to travel any further than your local...
The African Heritage Diet is a way of eating based on the healthy food traditions of people with African roots. This healthy way of eating is powerfully nutritious and delicious, and naturally meets the guidelines experts recommend for supporting good health.
The Latin American Diet Pyramid preserves and rivitalizes centuries-old traditions and tastes. Whether you are living in Latin America, of Latin descent but living elsewhere, or whether you simply enjoy the vibrant tastes of Latin culinary traditions, we’ll help you learn about the foods...
Asian diets are as varied as the Asian continent is large. Although each Asian country and region has its distinct flavors and cooking styles, there are many unifying characteristics, such as high consumption of plant foods, including vegetables, fruits, beans, legumes, nuts, herbs and...
It’s a fact: Eating plants is very, very good for you and if you eat a lot of them, you can reap the rewards of scientifically proven benefits, which include improved health, lower disease risk, weight loss, and longevity. Find out what your meals would include, if you ate a vegetarian or a vegan...
December often brings dinners with friends, holiday gatherings, and houses full of family and visitors. While cooking for a crowd can feel daunting,...
Cheese boards are fun, easy and delicious appetizers for holiday gatherings with loved ones! You can make them as creative or simple as you want. In...
RT @OldwaysPT: Whether you’re looking for stocking stuffers for your foodie friends, or you want to whisk your loved one away on an… https://t.co/lX1vGuvdyG
TRAVEL TO COSTA RICA! Join us, along with Hannia Campos, PhD, Walter Willett, MD, DrPh, and Chef Tom Berry as we ex… https://t.co/O9vZVoeahj
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Kernza® (a relative of wheat) is not the only perennial grain in town. New research shows that perennial rice is re… https://t.co/pmCTrx0Wg6
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Whether you’re looking for stocking stuffers for your foodie friends, or you want to whisk your loved one away on an… https://t.co/lX1vGuvdyG
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RT @eatwholegrains: Did you know that the all-purpose flour in cookies, scones, pancakes, muffins, and quick breads, can be easily swap… https://t.co/AzFLemggKo