Food Photo

October 08, 2009

Sarita's Sensations: Green Pozole

I have two words for you: Slow Cooker. Yes, it may sound like an apparatus utilized in your grandmother’s generation, but this handy appliance is...
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October 05, 2009

Sarita's Sensations: Homemade Peanut Butter

The impact of the obesity epidemic can be felt nationwide, and its not just adults who have succumbed to the extra pounds. Severe childhood obesity...
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September 28, 2009

Recipe: Peanut Pesto

Having a simple sauce recipe up your sleeve can change a meal from bland to scrumptious. The sauces created in the Mediterranean region take little...
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September 18, 2009

Fresh Friday: Bruschetta!

In the United States, most people associate the word bruschetta with a mixture of tomatoes, basil, olive oil and fresh mozzarella. Technically,...
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July 14, 2009

Vive la Normandy!

Allons enfants de la patrie …Today is Bastille Day, so we’re opening with a few bars from the French national anthem, La Marseillaise , and then...
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July 01, 2009

A Super Day At A Thai Food Market

Across the highway from the JJ Market is a vast food market — not a super market at all because there’s no detergents, paper towels, light bulbs, and...
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June 26, 2009

Old House in Bangkok

When we were in Bangkok four years ago we had dinner at the traditional Thai restaurant at the Shangri-la Hotel, where we were staying. This time we...
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