October 2012

The WGC Team is back from San Antonio and all fired after up after an amazing conference! The Whole Grains on Every Plate conferenc e is our sixth...
Although the onset of fall seems to sneak up on me every year, I am reassured by the autumn staples that permeate the landscape and provide a...
The Oldways girls saddled up this month to attend The Academy of Nutrition and Dietetics’ annual Food & Nutrition Conference & Expo (FNCE) –...
Once in a while I crave chicken salad, but dislike the heaviness of mayonnaise. I have heard about how nicely Greek yogurt works in chicken salads...
As America’s kids went back to school this fall, new school lunch standards went into effect under the National School Lunch Program. For those of us...
The books made me do it. In 1975, I bought a copy of The Best Slow Cooker Cookbook Ever , by Natalie Haughton, and soon after, acquired a slow cooker...
We recently talked about the Oldways Symposium that took us to the island of Pantelleria. While there we almost ate our weight in locally grown...
“Miley Cyrus touts gluten-free diet: What do doctors say?” asks a CBS report . This and similar items featuring Gwyneth Paltrow, tennis pro Novak...
We were thrilled to recently get our hands on Salads: Beyond the Bowl , cookbook author Mindy Fox’s latest collection of gorgeous and delicious...