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Active time
10 minutes
Total time
45 minutes
2 servings

1 large, sweet potato 

¼ pineapple cubed  

Dash salt and pepper 

¼ tsp Italian seasoning  

5-6 sprigs of parsley  

1 sprig of dill 

1 tbs low-fat yogurt 

  1. Cube 1 large, sweet potatoes and ¼ of pineapple  
  2. Toss in a baking pan and add a dash of salt and pepper  
  3. Add ¼ tsp of Italian seasoning  
  4. Chop 5-6 sprigs of parsley  
  5. Bake at 375 degrees for 25 minutes and then broil on high for 7 minutes    
  6. Lastly, add 1 tablespoon or more of low-fat yogurt and garnish with dill 

Oldways recipe and photo


Calories: 120
Total Fat: 0g
Saturated Fat:0 g
Sodium: 45mg
Carbohydrate:29 g
Fiber:4 g
Total Sugar: 14g (Added Sugar: 0g)
Protein: 2g

Yield: 2 servings

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