Bulgur

Packed with flavor and whole grain nutrition.  The Lime-Cilantro Aioli is a great addition, but switch it up by topping it with a chipotle mayo or your favorite condiment.

This hearty and flavorful combination makes a great lunch or light dinner. To roast your own tomatoes, buy the plum variety, slice in half, arrange in a single layer on a baking sheet, brush with a little olive oil and bake at 250°F for about six hours, until soft.

These tasty little dinner rolls get their name from the three whole grain ingredients — bulgur, oats, and whole wheat flour — and because they bake in round cake pans. They’re easy to make and are out of the oven in almost no time at all. The seeds on top add flavor and fun crunch!