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Traditional Diets
Why Traditional Diets?
Mediterranean Diet
African Heritage Diet
Latin American Diet
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Recipes
Main Dishes
Salads
Soups & Appetizers
Breads
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Georgia
May 09, 2011
In Loving Memory of K. Dun Gifford
May 9th is a day of remembrance for Oldways. Today is the one-year anniversary of the passing of K. Dun Gifford , the founder and inspiration behind...
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April 05, 2011
Networking for Supermarket Nutrition
Caroline Whitby (Giant Eagle) and Rosanne Toroian (Schnucks Market) help Rosie Benner (H-E-B) with a healthy cooking demo at the Supermarket...
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September 17, 2010
No Disagreements Over Lunch at Sibling Rivalry
A few weeks ago, Mediterranean Foods Alliance Program Managers Georgia and Erika were invited by Stop & Shop to attend a “Back to Reality”...
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September 09, 2010
Susan Herrmann Loomis at the French Cultural Center in Boston
Oldways , the French Cultural Center in Boston, and the Culinary Guild of New England teamed up on Tuesday to host fabulous cookbook author and...
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July 01, 2010
Buying Peas at the Farmer's Market
We all have special rituals that mark the beginning of summer. For me, it’s sitting down at the table with my kids, my husband, and a huge bowl of...
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April 30, 2010
Fresh Mackerel at 1 O’clock
I like to think of myself as a smart food shopper. I know how to sniff melons and gently squeeze avocados in the palm of my hand to judge ripeness...
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February 10, 2010
An O.P. for a Hungry Boy
Having eggs in the refrigerator is like holding the ace, king, queen and jack of trump in a bridge game. If you’ve got eggs, you’ve got breakfast,...
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