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Roots: The Definitive Compendium with more than 225 Recipes
Diane Morgan and Antonis Achilleos
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The Plant-Powered Diet: The Lifelong Eating Plan for Achieving Optimal Health, Beginning Today
Sharon Palmer RDN and David L. Katz MD MPH
Price: $12.29
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The Biggest Loser: 6 Weeks to a Healthier You: Lose Weight and Get Healthy For Life!
Cheryl Forberg and Melissa Roberson
Price: $16.00
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The Kitchen Diva's Diabetic Cookbook: 150 Healthy, Delicious Recipes for Diabetics and Those Who Dine with Them
Angela Shelf Medearis
Price: $15.68
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The Ethnic Vegetarian: Traditional and Modern Recipes from Africa, America, and the Caribbean
Angela Shelf Medearis
Price: $16.10
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Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and other Leafy Veggies Everyone Loves
Nava Atlas
Price: $19.40
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Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes
Anupy Singla
Price: $22.95
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Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
Alex Lewin
Price: $20.87
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Prospero's Kitchen: Island Cooking of Greece
Diana Farr Louis and June Marinos
Price: $10.00
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Ten-Minute Bento
Megumi Fujii
Price: $11.63
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How to Eat a Small Country: A Family's Pursuit of Happiness, One Meal at a Time
Amy Finley
Price: $14.00
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Three Sisters Around the Greek Table: A Cookbook
Betty Bakopoulos and Eleni Bakopoulos
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The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites [A Cookbook]
Deborah Schneider
Price: $13.99
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Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie
Ken Haedrich
Price: $46.75
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A Country Cook's Kitchen: American Style Icon
Alison Walker and Tara Fisher
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The Perfect Ingredient: 5 Fantastic Ways to Cook Apples, Beets, Pork, Scallops, and More
Bryn Williams
Price: $12.66
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Grow Cook Eat: A Food Lover's Guide to Vegetable Gardening, Including 50 Recipes, Plus Harvesting and Storage Tips
Willi Galloway and Jim Henkens
Price: $25.29
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Pasta Italiana: 100 Recipes from Fettuccine to Conchiglie
Gino D'Acampo
Price: $44.41
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Sip and Savor: Drinks for Party and Porch
James Farmer
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Edible Flowers: 25 recipes and an A-Z pictorial directory of culinary flora. From garden to kitchen: how to grow and cook edible flowers, in 400 beautiful photographs
Kathy Brown
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