Interest in plant-based diets is growing and shoppers are exploring ways to enjoy more plant foods in their meals, often without turning totally to a vegetarian diet. From our in-store demo to tips on using canned beans, you’ll have the resources to answer many of the questions and concerns people have from “Am I getting enough protein and calcium?” to “How do I make these foods flavorful and appetizing for my family?” With this kit, you’ll be ready to answer their queries during Vegetarian Month in October or any time of the year!