Rating
0
Average: 0 (0 votes)
Active time
5 minutes
Total time
5 minutes
Yield
4 servings
Serving Size
1/4 of recipe
Nutritioni
Ingredients

3 ounces feta cheese, crumbled

2 tablespoons extra-virgin olive oil

¼ teaspoon dried oregano

Salt and pepper, to taste

Instructions

1. In a shallow dish or over a small plate, crumble the feta cheese.

2. Pour over the olive oil, and sprinkle the dried oregano and salt and pepper to taste. Lightly stir together. 

3. Serve with whole grain bread, flatbread, or crackers. 

An Oldways recipe and photo.

Nutrition

Calories: 120
Total Fat: 11g
Saturated Fat: 4g
Sodium: 200mg
Carbohydrate: 1g
Fiber: 0g
Total Sugar: 1g (Added Sugar: 0g)
Protein: 3g

Yield: 4 servings

Serving Size: 1/4 of recipe

How'd it Taste?

Mona Phillips
0
Yes delicious!

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