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  • Oldways Cultural Food Traditions
  • Oldways Cultural Food Traditions
  • Oldways Cultural Food Traditions
  • Oldways Cultural Food Traditions
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April 3-10, 2022

Portugal: Lisbon, Porto, and the Douro Valley

During this tour, travellers explored the breathtaking cities of Lisbon and Porto with Oldways and Chef John DaSilva of Chickadee Restaurant. Along the way, they discovered vineyards, local cheeses, charming ceramics, and more.

Trip Highlights:

Host Chef:  John DaSilva, Chickadee Restaurant, Boston, MA

  • Fabulous meals in restaurants both rustic and world-renowned
  • Small-group food walking tour in Lisbon
  • A cooking demo led by Chef John DaSilva
  • A tuk-tuk tour of Lisbon and Belem, trying the famous pasteis de Belem
  • Winery visits and tastings of wine and port
  • Douro River cruise
  • A choice two last day options: cork experience or tile and art class
  • Free time to shop, relax, and explore on our own

For More Information

For additional questions, please reach out to [email protected] or contact Abby Sloane at  617-896-4875.

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