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Active time
5
Yield
8 servings
Nutritioni
Ingredients

1 wedge Brie

1 log goat cheese

1 cup olives (try olives marinated in citrus, or with spices)

1 jar fig spread (try a fig spread with chile or a hint of spice)

1 loaf baguette, preferably whole grain, sliced and toasted

Instructions

Arrange on a cheese board and serve!

Recipe and photo courtesy of FoodMatch.

Nutrition

Calories: 370
Total Fat: 20g
Saturated Fat: 11g
Sodium: 590mg
Carbohydrate: 35g
Fiber: 4g
Total Sugar: 22g (Added Sugar: 0g)
Protein: 15g

Yield: 8 servings


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