Our easy oven baked falafel patties are the foundation of this plant-based recipe. If you’ve made the falafel patties ahead of time, this meal comes together in just minutes.
8 whole grain pitas (or tortillas), warmed
1/2 cup hummus, divided
2 cups spinach, divided
16 baked falafel patties (1 batch of this recipe, made into 16 falafel patties), warmed
1 pint cherry tomatoes, halved, divided
1 small cucumber, diced,
1/2 small red onion, diced
An Oldways recipe, courtesy of Kelly Toups