Total time20 minutes
- 32 ounces pre-made dough (pizza, ﬂatbread, naan, or similar)
- Extra virgin olive oil
- Olive bruschetta
- Mushrooms marinated with garlic and herbs
- Roasted red tomatoes
- Goathorn peppers
- Toppings of your choice
- Bake according to the instructions on your pre-purchased dough.
- Drizzle the cooked dough with extra-virgin olive oil and add the toppings (mushrooms, roasted red tomatoes, goathorn peppers, or other toppings of your choice).
- Slice, and serve warm or at room temperature.
Recipe and photo courtesy of FOODMatch
Total Fat: 6g
Saturated Fat: 1g
Total Sugars: 3g
Added Sugars: 0g Protein: 5g