Recipes
Guacamole and Shrimp Crackers
These topped crispbreads work as a colorful appetizer or flavorful snack.
Prep Time:
5 minutes
Total Time:
5 minutes
Yield:
1 crispbread
Serving Size:
1 crispbread
Nutrition Facts
Nutrition Facts
- Calories: 110
- Total Fat: 6g
- Saturated Fat: 1g
- Sodium: 150mg
- Carbohydrate: 12g
- Total Sugar: 0g
- Added Sugar: 0g
- Fiber: 4g
- Protein: 4g
Ingredients
1 whole grain crispbread or large cracker
2/3 teaspoon guacamole
3 pieces shrimp, sauteed
Salt, to taste
Instructions
- Spread cracker with guacamole.
- Top with sauteed shrimp and a sprinkle of salt, to taste.
Recipe and photo courtesy of Wasa Crispbread.
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