1 cup cold water
¼ cup ice
1 piece fresh ginger root (optional)
½ cup passion fruit (fresh or frozen)
½ cup guava (fresh or frozen)
⅛ teaspoon ground cloves
⅛ teaspoon allspice
¼ teaspoon nutmeg
½ teaspoon ground cinnaon
1 teaspoon vanilla extract
- Place ginger and water into food processor or blender. Process until ginger is ﬁnely chopped
- Then add ice, agave, passion fruit, guava, cloves, allspice, nutmeg, cinnamon, and vanilla to the container with ginger mixture.
- Blend until fully incorporated or desired consistency.
- Do not over mix or melting will occur. Serve immediately or freeze unused portion for later use and enjoy!
Recipe and photo courtesy of Five Loaves Two Fish Healthy Teaching Kitchen
Total Fat: 0g
Saturated Fat:0 g
Sugar: 5g (Added Sugar:0 g)