Rating
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Active time
5
Total time
20
Yield
8 servings
Serving Size
1/8 of recipe
Nutritioni
Ingredients

7 ounces brie cheese

3 tablespoons fig spread

¼ cup walnut pieces

¼ cup pumpkin seeds

¼ cup golden raisins

Instructions
  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Place the wedge of brie in an oven-safe dish. Spoon the fig spread over the brie. Top with the walnuts, pumpkin seeds, and raisins.
  3. Bake for 10-15 minutes, until the cheese is beginning to melt. Serve immediately with whole wheat bread or crackers. 

 

Recipe and photo courtesy FOODMatch

Nutrition

Calories: 150
Total Fat: 9g
Saturated Fat: 4.5g
Sodium: 160mg
Carbohydrate: 11g
Fiber: 1g
Total Sugar: 8g (Added Sugar: 0g)
Protein: 6g

Yield: 8 servings

Serving Size: 1/8 of recipe


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