About this class
A Taste of the Mediterranean (ATOTM) is a six-lesson nutrition and cooking program that brings the Mediterranean Diet Pyramid to life. Most programs run over the course of six weeks, offering one class per week. Each lesson is 1 hour and 45 minutes long, and covers a specific food group from the Mediterranean Diet Pyramid. Participants explore the major food groups of the Pyramid while learning healthy eating habits with simple, delicious recipes based in the foods and flavors of the Mediterranean Diet.
In Claudia Roden’s Mediterranean cookbook, she writes that “many Mediterranean dishes are simple and frugal, reflecting the rural lives of people before they began leaving the land for cities.” The wisdom of the time-tested Mediterranean diet is a helpful model for facing today’s issues of food access, environmental sustainability, and diet-related diseases.
