ON SALE: Make Every Day Mediterranean: An Oldways 4-Week Menu Plan E-BOOK SHOP NOW
ON SALE: Make Every Day Mediterranean: An Oldways 4-Week Menu Plan E-BOOK SHOP NOW
ON SALE: Make Every Day Mediterranean: An Oldways 4-Week Menu Plan E-BOOK
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  • Oldways Cultural Food Traditions
  • Oldways Cultural Food Traditions
  • Oldways Cultural Food Traditions
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Inside Oldways

Our Staff

Sara Baer-Sinnott

President

Kelly (Toups) LeBlanc, MLA, RD, LDN

Vice President of Nutrition Programming

Abby Sloane

Vice President of Finance and Administration

Caroline Sluyter

Senior Director of Operations & Whole Grains Council Program Director

Vik Bensen

Whole Grain Stamp Program Manager

Sarah_Anderson

Sarah Anderson

Heritage Diet Curriculum Manager

Katherine Kelley

Marketing Communications Manager

Tess Wells

Marketing Communications Coordinator

Joan Kelley

Graphic Designer

Katie_Boardman

Katie Boardman

Office Manager

Consultants

Sara_Fetbroth

Sara Fetbroth

Culinary Travel Consultant

Ruth Flore

Oldways Cheese Coalition Outreach Advisor