Each year we take adventurous food lovers on at least one trip overseas, to explore the culture and traditional foods of another land. Use the links below to connect to photos and itineraries of past trips. Before long you’ll be yearning to join us on our next trip!
- Cyprus (November 10-November 17, 2019)
- Veneto (April 28-May 5, 2019)
- Crete (October 21-28, 2018)
- An Insider’s Italian Culinary Adventure (May 13–20, 2018)
- Sicily (April 8-15, 2018)
- Liguria & Menton (March 23–30, 2017)
- Greece (November 5–13, 2016)
- Emilia Romagna (May 1–8, 2016)
- Turkey (March 15–22, 2015)
- Umbria (March 16–23, 2014)
- Madrid (November 10–17, 2013)
- Puglia (March 16–23, 2013)
- Pantelleria (September 9–15, 2012)
- Turkey (March 18–25, 2012)
- Normandy (April 25–May 2, 2010)
- Morocco (December 1–10, 2008)
- Istanbul (March 17–24, 2007)
- Tuscany (July 3–10, 2006)
- Puglia (November 9–14, 2006)
- Sicily (November 7–14, 2005)