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April 6, 2022 - Virtual

The Latest in Plant-Based Omega-3 ALA Research and Nutrition Education Approaches to Meet Generational Needs

About this webinar

Health professionals and educators know that omega-3s provide significant health benefits. However, did you know that more than 90% of Americans are not meeting the recommended omega-3 intake and many are confused about the health benefits of EPA, DHA, and ALA? Join us for an informative and interactive webinar providing the latest research supporting plant-based omega-3 ALA consumption from Gretchen Vannice, MS, RDN, global expert in omega-3 fatty acid nutrition. You’ll learn how to apply research and develop engaging education content for all generations from seasoned nutrition entrepreneurs Cara Harbstreet, MS, RDN, LD of Street Smart Nutrition and Megan Boitano, MS, RDN, LDN founder of RD2RD. At the end of the webinar, you will have the opportunity to take what you learned and submit your own research-based education content for a chance to win upwards of $2,000 to support content dissemination and a featured spotlight in RD2RD’s Free Download of the Week. Thanks to our friends at the California Walnut Commission for sponsoring this session!

Registered Dietitians can earn 1 CPEU credit per webinar.

The video recordings can be viewed for CPEU credit up to 3 years after their original air date. These activities should be logged as a 741 activity (Enduring Activity). To receive your certificate of completion, submit the form below. For other questions, please contact [email protected]. CDR credentialed practitioners may share information regarding the quality of this CPE activity or any CDR prior approved activity with CDR staff by emailing [email protected]. We also kindly invite you to complete our evaluation of this activity.

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