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Italian, My Way: More Than 150 Simple and Inspired Recipes That Breathe New Life into Italian Classics
Jonathan Waxman and Tom Colicchio
Price: $18.56
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The Geometry of Pasta
Caz Hildebrand and Jacob Kenedy
Price: $19.96
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Hudson Valley Mediterranean: The Gigi Good Food Cookbook
Laura Pensiero
Price: $7.50
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How Italian Food Conquered the World
John F. Mariani and Lidia Matticchio Bastianich
Price: $18.36
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Mediterranean Grilling: More Than 100 Recipes from Across the Mediterranean
Diane Kochilas
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The Food of Morocco
Paula Wolfert
Price: $27.12
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Lidia's Italy in America: A Cookbook
Lidia Matticchio Bastianich and Tanya Bastianich Manuali
Price: $24.10
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My Calabria: Rustic Family Cooking from Italy's Undiscovered South
Rosetta Costantino and Janet Fletcher
Price: $31.69
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Seasonal Spanish Food: 125 Simple Recipes to Bring Home the Flavors of Spain
Jose Pizarro and Elena Arzak
Price: $24.88
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The Country Cooking of Italy
Colman Andrews and Christopher Hirsheimer
Price: $38.99
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Rustic Italian Food
Marc Vetri and David Joachim
Price: $27.98
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The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
Carol Field and Ed Anderson
Price: $25.13
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