2 tablespoons extra-virgin olive oil
1 carrot, diced
1 rib celery, diced
1 onion, chopped
1 leek, diced
1 clove garlic
4 medium tomatoes, peeled, seeded and diced
Salt to taste
1 dried hot red pepper, diced
1 box (12 ¼ ounces) penne piccolini (or any whole grain pasta)
Recipe and photo courtesy of Barilla [1]
Links
[1] https://www.barilla.com/en-us/?utm_source=bing&utm_medium=cpc&utm_campaign=Barilla-BrandCore-Exact&utm_term=barilla