For Aïoli
For Burgers
For Burgers
1-½ pounds lean ground turkey
1 cup oats (quick or old fashioned, uncooked)
3 garlic cloves, minced
2 tablespoons Worcestershire sauce
1-½ teaspoons dried oregano leaves
1 teaspoon salt
½ teaspoon black pepper
6 (⅓ to ½ oz. each) fresh mozzarella balls
6 whole wheat hamburger buns, split and lightly toasted
¾ cup jarred roasted red pepper halves, drained
1 bunch watercress, arugula or other favorite salad greens, stems removed
For Aïoli
½ cup low-fat mayonnaise
1 canned chipotle pepper in adobo sauce, seeded, minced
¾ teaspoon adobo sauce (from can above)
1 clove garlic, minced
For more great oat recipes, visit Quaker Oats [3].
Links
[1] https://oldwayspt.org/grain/oats
[2] https://oldwayspt.org/grain/wheat
[3] http://www.quakeroats.com/cooking-and-recipes/content/recipes.aspx