2 cups whole wheat pastry flour or whole grain spelt flour
1 teaspoon baking powder
1 teaspoon baking soda
2 teaspoons ground cardamom
1 teaspoon ground cloves
1 teaspoon ground cinnamon
3 eggs
½ cup extra-virgin olive oil
1 cup plain Greek yogurt
3 tablespoons pomegranate molasses
1 ½ cups or 1 can (6 ounces) pitted black olives, chopped
Grated zest and juice from 1 orange
½ cup currants
1 cup crystallized ginger, diced
2 tablespoons fennel seeds
1 ½ cups confectioners sugar (for glaze)
An Oldways recipe
Links
[1] https://oldwayspt.org/grain/wheat