Apr 16 to 17, 2015

Whole Grains - the New Superfood

Cynthia Harriman, Director of Food & Nutrition Strategies for Oldways and the Whole Grains Council, spoke on the many conflicting “Definitions of Whole Grain Ingredients and Foods” at a conference titled “Whole Grains: the Next Superfood,” held April 16-17 in Savannah, GA. This event was the...
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Apr 15 2015

New York International Olive Oil Conference

Oldways president, Sara Baer-Sinnott , spoke at the International Olive Oil Conference on Wednesday, April 15 th in NYC. The event brought together olive oil producers, marketers, merchants and buyers, as well as culinary professionals and journalists from around the world. This group shared...

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Apr 9 2015

Mediterranean Diet Roundtable

Oldways president, Sara Baer-Sinnott , spoke at the Mediterranean Diet Roundtable (MDR) on Thursday, April 9 in NYC. The event brought together food industry, medical professionals and nutrition experts to discuss the latest research surrounding the Mediterranean Diet and strategies to increase...

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Apr 1 2015

Whole Grain Sampling Day 2015

Every year, Oldways and the Whole Grains Council coordinate whole grain promotional events across the nation and around the world, to celebrate Whole Grain Sampling Day. Always the first Wednesday in April, this annual celebration aims to create opportunities in restaurants,...

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Mar 22 to 24, 2015

Supermarket Dietitian Symposium

Oldways 5th annual Supermarket Dietitian Leadership Symposium , “Healthy Plates, Healthy Planet,” coordinated in partnership with Barbara Ruhs, MS, RD, LDN, was held March 22-24, 2015 at The Vinoy Renaissance St. Petersburg Resort and Golf Club in St. Petersburg, Florida. Tackling some of the...

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