Recipes Tagged 'Soups And Starters'

Recipe courtesy of Koula Barydakis and Bill Bradley (Mediterranean Living)
Serve these savory shrimp as a small plate, or serve them with potatoes or rice as an entree.
Recipe and photo courtesy of Al Wadi Al Akhdar
These small spinach pies make a beautiful addition to a meze table. Tuck leftovers into lunch boxes...
An Oldways recipe
Here's a very easy way to cook shrimp, whether fresh or frozen. Serve as an appetizer or as a...
Recipe and photo courtesy of Acetum   This "recipe" makes a beautiful appetizer or...
Recipe courtesy of Malta.com, photo courtesy of Fotolia   Because eating meat during Lent was...
Recipe and photo courtesy of Bard Valley Natural Delights
These stuffed dates are perfect finger food for parties. They are easy to prepare ahead of time so...
Recipe and photo courtesy of Al Wadi Al Akhdar
This mini toast makes the perfect appetizer for parties. Assemble them ahead of time so you have...
Recipe courtesy of Les Moulins Mahjoub, Photo by Drmaik at en.wikipedia [GFDL (http://www.gnu.org/copyleft/fdl.html)]
This traditional Tunisian favorite blends the potent flavors of harissa and preserved lemon, along...
An Oldways Recipe, photo courtesy of Sarahdoow-Fotolia.com
You can make this soup with any kind of lentils. If you use red lentils, it will have a lovely...
Recipe and photo courtesy of Sunkist   This broth-based soup with rice is based on the classic...

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