Recipes Tagged 'Salads And Sides'

Recipe adapted from Diane Kochilas; Content and photo courtesy of Oldways.
The first lunch at Oldways 1st Mediterranean Diet Conference was a Greek lunch, prepared by Diane...
Recipe adapted from Paula Wolfert; Content and photo courtesy of Oldways.
This salad from Paul Wolfert’s award winning book, Couscous and other Good Food from Morocco...
Recipe adapted from Paula Wolfert; Content and photo courtesy of Oldways.
This salad from Paul Wolfert’s award winning book, Couscous and other Good Food from Morocco...
Recipe, content, and photo courtesy of Bard Valley Natural Delights
Not only are Medjool dates great for snacking, but they make a great addition to salads, sandwiches...
Chickpeas have played an important role in African cooking ever since they were first cultivated by...
Recipe, content and photo courtesy of Positively Good For You
This is a great recipe for the holidays and will make ground beef go a long way. The slow cooking...
Stovetop braising is an easy cooking technique that you can apply to any of your favorite...
Recipe courtesy of Ana Sortun and Ayfer Unsal. Content courtesy of Oldways. Photo: iStockphoto.
This simple and delicious recipe for kisir, a traditional bulgur recipe, was created by Turkish...
Recipe, photo, and content courtesy of Amy Riolo
This is the most commonly served salad in Egypt. The types of vegetables used in making it vary...
Recipe, content, and photograph courtesy of the California Avocado Commission.
The avocado from California adds a creamy touch to garden-fresh bruschetta, and is a perfect...

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