Recipes Tagged 'Main Dishes'

Teff has been cultivated in Ethiopia for nearly 3,000 years.  Teff flour is used to make...
Recipes, photo and content courtesy of the North American Olive Oil Association
This recipe features olive oil, a tasty Mediterranean staple and an excellent source of good fats....
Recipe, photo and content courtesy of California Walnut Board and Commission
Incorporating walnuts into a balanced diet has been shown to reduce the risk of cardiovascular...
Recipe, content, and photo courtesy of Natural Delights Medjool Dates
Medjool dates are a perfect companion to the crispness of the cucumbers and the silkiness of the...
Recipe, content, and photo courtesy of Food Match
Does your family beg for takeout when they hear that chicken is on the menu again? One taste of our...
Recipe, content and photo courtesy of International Collection
There’s nothing better than a lazy Sunday spent catching up with friends over some good food...
Recipe, content and photo courtesy of the North American Olive Oil Association
Total roasting time will be about 12 to 20 minutes per pound, depending on the size of the turkey....
In her encyclopediac cookbook "Vegetable Literacy", Deborah Madden shares the magic of...
Recipe by Ana Sortun, for Oldways’ Culinaria in Turkey in 2012; content and photo courtesy of Oldways.
Lamejun (lah·me·june) is very much like a pizza, only with a much thinner crust than...
Recipe, content and photo courtesy of Positively Good for You.
This recipe uses prawns and cherry tomatoes, but you could use rocket leaves (arugula) and...

Recent Blog Posts

It's no secret that olive oil is an essential element of the Mediterra...
In the winter I live on a variety of warm teas but with spring in the air...
Dairy foods have been eaten for centuries, but in recent years there...

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