November 2016

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The holiday season is full of longstanding traditions that are carried out year after year, generation after generation — but it also offers an...
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You were probably in first grade, or maybe Kindergarten, when you made a tall black hat or a prim white bonnet out of construction paper and re-...
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Many of us are on the lookout for ways to live more sustainably and we know the choices we make about our food have a big impact. A growing number of...
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Gaza is a place most of us know only through the nightly or internet news or magazines and newspapers; most of us will never get the chance to visit...
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When we discuss traditional diets and lifestyles, fresh ingredients and the importance of eating meals together are both at the top of the list. But...
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A couple of years ago someone asked me, “Why does it matter that a cheese got some fancy medal in a competition abroad?” The average consumer and...
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Photo courtesy of Toby Glanville & Sophie Davidson The cover of the recently published cookbook Food from Across Africa entices you with a...